Ingredients
-
1 kg Chicken
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1 PC canned Peach
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2 tbsp Soy Sauce
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2 tbsp Ketchup
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2 tbsp Vegetable Oil
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1 tbsp Honey
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½ tsp Salt
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½ tsp Black Pepper
Directions
Steps
1
Done
|
Peaches grind in a blender into a puree. |
2
Done
|
Add ketchup, soy sauce, oil, honey, salt and pepper. |
3
Done
|
Wings wash, dry, cut at the joints and marinate for 2 hours. |
4
Done
|
To wear the wings on skewers (pre-soak skewers in water for 30 minutes). |
5
Done
|
Put on a grill and bake in the oven at 190 degrees for 25 minutes turning 1 time on the other side or over hot coals. |
6
Done
|
Delicious wings in an unusual marinade. Bon appetit! |