Advertise Here
0 0
Sweet rice pudding recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

½ cup (100 g) uncooked long-grain Rice , washed and drained
3 cups (750 ml) Milk
2–3 green Cardamom pods, bruised
2 tablespoons blanched slivered Almonds
Pinch of Saffron threads, soaked in
1 tablespoon hot Milk for 15 minutes
1 tablespoon shelled Pistachios nuts, skins removed and coarsely ground
1 tablespoon Raisins (optional)
1–2 tablespoons Sugar

Sweet rice pudding recipe

  • Medium

Ingredients

Directions

Share

A northern favorite, this rice puddi is very different from the bland version which countless children had to endure in their homes or boarding schools.

Steps

1
Done

Place the rice, milk and cardamom in a pot, bring to a boil and simmer gently for 30 to 40 minutes until the rice is soft and the grains start to break up.

2
Done

Add the almonds, saffron, pistachios and raisins, if using, and simmer for 3 to 4 minutes. Add the sugar and stir until dissolved. Remove from the heat and serve warm or chilled.

daisy

previous
Fragrant lamb biryani recipe
next
Indian kulfi ice cream recipe
previous
Fragrant lamb biryani recipe
next
Indian kulfi ice cream recipe

Add Your Comment