Ingredients
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1½ lbs of Chicken
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¾ cup of Onion
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1¼ cups of Celery
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1¾ cups of chopped Apples
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Preferred
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1 cup of Chicken broth
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¼ cup of Milk
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1 tbsp of Curry Powder
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¼ tsp of Paprika
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1/3 cup of Quinoa
Directions
This curry recipe has lots of potential for change, so you can tweak some of the ingredients, if you like. Some people add more curry powder, so if you like hot food, that’s an option. An extra splash of soy sauce adds to the flavor, too.
Steps
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1
Done
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Place chicken, paprika, curry powder, milk, broth, apples, celery and onions in slow cooker. Mix well by stirring. |
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2
Done
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Cover slow cooker. Cook on the Low setting for four to five hours. |
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3
Done
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In last ½ hour of cooking, stir quinoa in. Cook till tender. Serve. |
