Ingredients
-
2 Egg
-
1 cup heavy Whipping Cream
-
1/3 cup Sugar
-
1 tbsp Goslings Dark Rum
Directions
Steps
1
Done
|
Whisk ingredients in a saucepan. |
2
Done
|
Once smooth, place on medium low heat and stir constantly until thickened. |
3
Done
|
Strain and allow to cool. |
4
Done
|
Pour over partially cooled bread pudding. |