Ingredients
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1½ pounds ground Beef
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1 medium Onion
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1 (12 ounce) bottle Chili Sauce
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1 (10¾ ounce) can condensed Tomato
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½ cup canned Pumpkin
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½-1 tsp Pumpkin Pie Spice
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1 tsp Salt
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¼ tsp Black Pepper
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6-8 Hamburger Buns
Directions
Browned hamburger and onions seasoned with pumpkin pie spice in a tomato sauce and served over toasted split buns makes a welcome change from a regular meal of burger and fries.
Steps
1
Done
|
In a large frying pan or skillet, cook the ground beef along with the onion over moderate heat until no pink remains. Drain any excess oil. |
2
Done
|
Add the chili sauce along with the tomato soup, canned pumpkin, pumpkin pie spice, salt, and pepper. Bring to boil before reducing the heat. |
3
Done
|
Cover and simmer for 60 minutes, until thickened. Serve over the split buns. |