Ingredients
-
3 cups diced Celery
-
1 sliced Carrots
-
2 small chopped Onion
-
2 cup sliced Mushrooms
-
Salt
-
1 Tsp ground Black Pepper
-
3 cups Beef Broth
-
1 Tsp Red Pepper Flakes
-
4 pounds Pork
Directions
Steps
1
Done
|
Put ingredients in the slow cooker. |
2
Done
|
Cover, and cook on low for 7 to 9 hours. |