Ingredients
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1½ pounds ground Beef
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1 large Egg
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1 Onion
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½ cup chopped fresh flat-leaf Parsley
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½ cup Bread Crumbs
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½ cup grated Parmesan Cheese
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¼ cup Tomato Paste
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Kosher Salt
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Black Pepper
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Greens Salad
Directions
Steps
|
1
Done
|
Combine the beef, egg, onion, parsley, bread crumbs, Parmesan, and tomato paste; season with 1 teaspoon salt and 1 teaspoon pepper. |
|
2
Done
|
Form the mixture into an 8-inch loaf on a foil-lined baking sheet. Bake at 400°F until cooked through, 40 to 50 minutes. Serve with a salad. |
