Ingredients
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1 serving quick-cooking or old-fashioned rolled Oats
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½ Banana
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2 tablespoons chopped toasted Pecans
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2 tablespoons 1 % Milk
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1 tablespoon Molasses
Directions
Steps
1
Done
|
Prepare the oats according to the package directions. |
2
Done
|
Top with the banana and pecans. Drizzle with the milk and molasses. |