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Herbed tomato smoothie recipe

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Ingredients

Adjust Servings:
4 each large roma Tomatoes , cored
½ cup, loosely packed fresh Basil leaves
2 tbsp fresh Dill leaves
6 each fresh Chives (6-inches long)
2 tsp extra virgin Olive Oil
Sea Salt to taste
½ cup ice 1 cup or filtered Water
2-inch long pieces of Chives , for garnish

Nutritional information

1
Serving Size
87 kcals
Calories
10 g
Carbohydrates
3 g
Protein
5 g
Fat
3 g
Fiber
303 mg
Sodium

Herbed tomato smoothie recipe

  • Serves 2
  • Medium

Ingredients

Directions

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With a tantalizing combination of fresh tomatoes, herbs, and just a drizzle of olive oil, this smoothie is so tasty it could definitely pass for a cold soup. It is an amazing way to get your daily dose of raw vegetables, which nutritionally surpass those that are cooked. Whether this smoothie is served in a bowl or with a straw, it’s sure to please your taste buds and reinforce your weight loss efforts.

Steps

1
Done

Place all of the ingredients, except the garnish in a high powered blender.

2
Done

Start on low, and then increase the speed to high. Blend until smooth.

3
Done

For Garnish

Place a piece of chive on top of each serving, and then serve.

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