Ingredients
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4 pricked Sweet Potato
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4 fried Egg
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2/3 cup soaked Walnuts
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1 Garlic
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1½ cup Basil
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½ cup Olive Oil
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½ Lemon Juice
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Salt
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Black Pepper
Directions
This happens to be a highly nutritious snack because of the ingredients used. Be sure to enjoy and get the essential minerals. Serve this meal while still hot.
Steps
1
Done
|
Wrap sweet potatoes in tin foil, add them to your slow cooker, cover and cook on High for 4 hours. |
2
Done
|
Transfer sweet potatoes to a cutting board, unwrap, cool them down, peel and mash them with a fork. |
3
Done
|
In your food processor, mix walnuts with garlic, basil, oil, salt, pepper and lemon juice and pulse really well. |
4
Done
|
Mix sweet potato mash with basil pesto and stir well. |
5
Done
|
Divide fried eggs between plates, top each with sweet potato pesto and serve as a snack. Enjoy! |