Ingredients
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2 teaspoons cooking Oil
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8 precooked Sausages
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2 large Onion
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1 teaspoon hot Curry Powder
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1 tablespoon baking Flour
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1 cup Beef Broth
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3 tablespoon tangy Tomato
Directions
Steps
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1
Done
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Heat oil in a frying pan on a medium heat and cook sausages until brown on all sides. Remove from pan and add onion and cook until soft. |
|
2
Done
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Stir in curry powder, flour and slowly add stock stirring until mixture boils then reduce heat to low and stir in relish and sausages, add ½ a cup water if needed. |
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3
Done
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Cook for a further 5 minutes and add more water if you need to. |
