Ingredients
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1 ounce Parmesan Cheese
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¼ cup plain Yogurt
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¼ cup fresh Lemon Juice
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¼ cup fresh flat-leaf Parsley
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2 tablespoons Olive Oil
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Kosher Salt
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Black Pepper
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1 head Romaine Lettuce
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2 cups rotisserie Chicken
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1 15.5-ounce can Chickpeas
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2 cups grape Tomatoes
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Pita Chips
Directions
Steps
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1
Done
|
Blend the avocado, Parmesan, yogurt, lemon juice, parsley, oil, ⅓ cup water, and ½ teaspoon each salt and pepper until creamy. |
|
2
Done
|
Toss the romaine, chicken, chickpeas, tomatoes, ½ teaspoon each salt and pepper, and the dressing. Serve topped with pita chips and additional Parmesan. |
