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Cheese and veggie sandwiches recipe

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Ingredients

Adjust Servings:
4 Hoagie Buns , split
1⁄2 cup Hummus (from 7-oz container)
4 slices (1 oz each) Cheddar Cheese
4 slices (1 oz each) Swiss Cheese
1 medium Cucumber , cut into 16 slices
1 medium Tomato , cut into 4 slices
4 thin slices Red Onion , if desired

Nutritional information

1
Serving Size
480 kcal
Calories
23 g
Fat
12 g
Saturated Fat
1 g
Trans Fat
55 mg
Cholesterol
650 mg
Sodium
44 g
Carbohydrates
4 g
Fiber
24 g
Protein

Cheese and veggie sandwiches recipe

  • 10 minutes
  • Serves 4
  • Medium

Ingredients

Directions

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Steps

1
Done

Spread bottom halves of buns with hummus. Layer with cheeses, cucumber, tomato and onion.

2
Done

Cover with top halves of buns. Serve immediately.

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Turnip greens pesto recipe
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Veggie focaccia sandwiches recipe
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Turnip greens pesto recipe
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Veggie focaccia sandwiches recipe

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