Ingredients
-
Burgers
-
2 Slices of Bread
-
1 lb Ground Chicken
-
½ cup Whole Milk
-
1 Tsp Onion Powder
-
1 Tsp Salt
-
¼ Tsp Thyme
-
8 Slices Sourdough Bread
-
½ Tsp Allspice
-
Mango Relish
-
2 Tbsp Finely Chopped Onion
-
1 Tbsp White Wine Vinegar
-
1 Tsp Sugar
-
Pinch of Salt
-
1 Medium–sized Mango
-
1 Tbsp Freshly Chopped Cilantro
Directions
Steps
|
1
Done
|
Set your grill to preheat to medium. |
|
2
Done
|
Add all your burger ingredients to a food processer and pulse until just combined. Shape into 4 neat patties. |
|
3
Done
|
To make the relish, you will need a microwavable bowl to mix together the onion, vinegar, sugar, and salt. |
|
4
Done
|
Nuke on high for a minute and leave it to cool for at least 30 sec. |
|
5
Done
|
Once, cooled a little, stir in the mango bits and chopped cilantro. |
|
6
Done
|
Brush the patties with oil or coat with cooking spray. Grill for 8 min, turning only once. It should be cooked through. |
|
7
Done
|
Just before the cooking time is up, grill the bread. Serve everything together with the tasty relish. |
