Ingredients
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8 Poblano Peppers
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3 cups boiled Pinto Beans
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1 cup Mozzarella Cheese
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1 large Onion
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Olive Oil
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Salt
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Black Pepper
Directions
Steps
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1
Done
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Preheat the oven to 350ºF. |
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2
Done
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Lightly grease a baking dish with olive oil spray. |
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3
Done
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Combine mashed pinto beans, onion, mozzarella cheese, salt and pepper in a bowl. Mix well until all the ingredients are uniformly combine. |
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4
Done
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Now, stuff the poblano peppers with prepared mix. Then, put the peppers in prepared baking dish. |
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5
Done
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Bake for 15-20 minutes or until cheese melts down completely and pepper is cooked through. |
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6
Done
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Once done, remove the tray from oven and place it over a wire rack to cool down a bit. Serve hot! |
