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Almond macaroon recipe

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Ingredients

Adjust Servings:
2 Egg White
¼ cup Sugar
¼ cup Apple Sauce
1¼ cups shredded Coconut
¼ cup chopped candied Orange Peel
¾ cup ground Almonds
2 tbsp Flour

Nutritional information

1
Serving Size
156 kcals
Calories
9 g
Fat
3 g
Protein
15 g
Carbohydrates
7 g
Sugar

Almond macaroon recipe

  • Serves 12
  • Medium

Ingredients

Directions

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Steps

1
Done

Preheat oven to 350°F. Line baking sheet pan with parchment paper.

2
Done

Whip the egg whites with the sugar until frothy. Stir in the remaining ingredients.

3
Done

Form mixture into walnut-size balls and place them on the prepared cookie sheet.

4
Done

Bake for 20 minutes.

5
Done

Cool, then peel cookies off the parchment paper.

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Penne primavera recipe
next
Celery juice recipe
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Penne primavera recipe
next
Celery juice recipe

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