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Ingredient: Zucchini
Greek zucchini tomato fritters recipe
Just as enticing but way cheaper than a vacation on Santorini Island, these veggie-loaded Greek-inspired fritters are bursting with chunks of fresh tomato, dill, and mint. The addition of zucchini...
Summer vegetable gratin recipe
We loved the idea of a rich bread crumb–topped gratin showcasing our favorite summer vegetables: zucchini, summer squash, and ripe tomatoes. But every version we tried ended up a watery,...
Grilled grilled vegetable salad recipe
Grill-charred vegetables flavored with a tangy vinaigrette may sound simple, but small details can make a big difference. The key to grilling vegetables is prepping each one properly for peak...
Roasted zucchini and eggplant lasagna recipe
Vegetable lasagna recipes are often filled with watery, tasteless vegetables and weighed down by excess cheese. We wanted a flavorful vegetable lasagna that didn’t fall into any of the usual...
Trout filets with roasted vegetables and lemon sauce recipe
A wonderful all-in-one dish—new potatoes, onions, and zucchini with lightly cooked trout filets and a fresh sauce.
Zucchini piccalilli recipe
Tired of zucchini bread? Don’t want to fry zucchini fritters? Looking for yet another way to use up all the zucchini from your garden? this piccalilli is the perfect answer....