Cipolline tempura with Aioli recipe
Cipolline are flat, sweet Italian onions that look like little flying saucers. I love these guys because they’re like onion rings with no holes. Perfectly fried baby onions and garlic...
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Ingredient: Water
Mexican mole sauce recipe
This chicken broth recipe is used for all sorts of things from soups to stews, not just mole sauce. Try this mole sauce with some crusty bread to cut the...
Veggie stew recipe
With filling and flavorful Veggie Stew, you’ll never miss the meat. Top it off with some basil or even a little shredded cheese, and you’ll have a happy family on...
Split pea soup with turkey bacon recipe
This Split Pea Soup is chock full of flavor and veggies! Turkey bacon keeps it light, but you can always sub in the real thing if you miss it. This...