Red snapper soup recipe
Red snapper soup has a distinct, elegant flavor and a rich color that makes it a beautiful first course or a satisfying entrée. The fish beautifully absorbs the flavors from...
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Ingredient: Water
Rose delight cupcakes recipe
Rose water essence has a subtle and soft flavour, like a rose. The secret is to buy the best essence you can afford.
Barbecue baked beans recipe
With just a handful of ingredients and a day of slow cooking, Barbecue Baked Beans taste gourmet. Use your go-to barbecue sauce, or spice things up with any of the...
Easy rice pilaf recipe
If freezable slow cooker recipes aren’t easy enough, Easy Rice Pilaf uses a can of cream of mushroom soup to bring big flavor with none of the work. Brighten things...
Burnt eggplant with tahini recipe
This can be a potent dip or condiment that you can serve with raw vegetables or to accompany lamb or fish. Or, with the optional chunks of cucumber and tomato,...
Ma po tofu recipe
This is one of my favorite Chinese dishes. You can make it as mild or spicy as you like. Silken tofu has a custard-like texture and is the main focus...
Good fortune pickles recipe
Named after the Seven Gods of Good Fortune, Shichi Fukujin, this pickle combines assorted chopped vegetables with ginger and either dried red chiles (tōgarashi) or peppercorns. The pickling medium, a...
Pizza with tomato, basil and mozzarella recipe
The first pizza Margherita was invented in 1889 by Raffaele Esposito as a tribute to the queen of Italy, Margherita di Savoia.
Quesadillas with cashew cheese recipe
A quesadilla is a simple, delicious meal that will get you through those sad days or nasty hangovers. For the cheesy component of the quesadilla, we use our homemade cashew...