Quinoa-nectarine gazpacho with crispy-spice tortilla strips recipe
This cold soup is an amazing blend of textures and flavors. It is sweet from the nectarines, a little bit spicy from the jalapeño, creamy from the avocado, and crunchy...
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Ingredient: Water
Chocolate sandwich cookies recipe
You won’t find any wheat in this chocolate sandwich cookie, yet it tastes just as good as the traditional kind. Dunk it in your favorite non-dairy milk. The chocolate cookie...
Citrus-braised pork tacos recipe
In Mexico, the dish known as cochinita pibil is made by rubbing a whole suckling pig with warm spices and juice from bitter oranges, then wrapping it in banana leaves...
Salted caramel popcorn recipe
The perfect treat for kids’ parties, I often use it as a topping on cakes.
Fish and chickpea chips recipe
In Nice, they have a penchant for panisse-nibbling between meals. A chickpea-flour cake sliced into rounds, fingers, or cubes, fried, and then sprinkled with salt or dusted with confectioners’ sugar...
Corn pies stuffed with mushroom cheesy filling recipe
Greek small pies filled with cheese and mushrooms.
Perfect pox peach cobbler recipe
Here’s a great peach cobbler for the warmer summer months, or perhaps when you are recovering from chicken pox; it’s delicious topped with ice cream. Hopefully this will be yummy...
Beet lemonade recipe
This beet lemonade sounds a little unusual but is super delicious and refreshing. You will love the bright pink color, and the sweetness of the beets which lends itself to...
Buttery crackers recipe
Instead of traditional Ritz crackers, try substituting these crackers. They are flaky, buttery (without the dairy), and salty with just a hint of sweet. Serve them with your favorite soup,...