Green papaya salad recipe
This salad is found in Thailand as well as in other Southeast Asian countries. It combines the sweetness of palm sugar, the tartness of limes, and the heat of chiles...
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Ingredient: Tomatoes
Spiced stewed lamb and basmati recipe
Puloas have a clear Moghul (via Persia) influence and are found in what was once a stronghold of the Moghul Empire. The use of cardamom, cinnamon, and cloves is a...
Walk away ratatouille recipe
Ratatouille is a rustic Provençal specialty that transforms fresh late-summer produce into a rich stew. But many recipes are labor-intensive, and the vegetables’ moisture content often results in a waterlogged...
Spinach souffle in oyster mushrooms white sauce recipe
Souffle made by crunchy coconut paprika crust with spinach and pumpkin seeds filling and white oyster sauce on top.
Braised green beans with potatoes and basil recipe
Unlike crisp-tender green beans that have been steamed or sautéed, Greece’s traditional braised green beans boast a uniquely soft, velvety texture without being mushy. Unfortunately, achieving this can require upwards...
Spinach lasagna recipe
Fresh lasagna made from zucchini and eggplant filled with fresh spinach and tomato sauce.
Small baskets stuffed with fresh salad recipe
Small baskets stuffed with fresh veggies and refreshing guacamole Mexican sauce.