Warm spelt salad with leeks, fennel, dill and feta recipe
Spelt is the new grain on the block. It cooks like barley, but it’s quicker and has a wonderfully nutty taste. It soaks up flavours well, too, and delivers a...
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Ingredient: Spelt Flour
Coconut & lime cookies recipe
The sweet and tangy flavours in this recipe will take your mind to a tropical island! These cookies make a great summer treat.
Coffee toffee cookies recipe
The frosting adds sweetness to these divine little cookies, perfect for coffee lovers.
Spelt and seed rolls recipe
These tender, protein-packed rolls are perfect for spreading with nut butter or as an base for more creative sandwiches.
Brown shrimp and spinach tartlets recipe
Maybe you think you can’t make pastry and you’re not sure about spelt flour. Give it a go and you’ll be surprised it’s really not difficult and using spelt flour...
Mixed berry crumble recipe
Crumbles seem to have all the deliciousness of a pie without the labor. This recipe comes together in a snap. Feel free to experiment with whatever berries are in season:...