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Ingredient: Parsley
Spaghetti carbonara style recipe
When making carbonara, it is essential to have all of your ingredients prepared and ready to go, and your guests seated at the table, as this dish is best served...
Spaghetti with anchovies, radicchio, and sweet onions recipe
This sauce is a study in how to balance flavors. The salty anchovy and the bitter radicchio hinge on the sweetness of the onions. Individually in the dish, none could...
Vegetable soffrito tartine with goat cheese yogurt spread recipe
Because the recipe yields more soffrito than you will need for the tartines, you can use the remainder as a condiment or as a base for pasta, tossed with a...
Fresh mozzarella with basil oil recipe
This makes more oil than needed for the mozzarella—but it’s hard to make a smaller amount of the oil. The leftover oil will keep in the fridge for three or...
Oatmeal, walnut, and sweet garlic spread recipe
This vibrant spread is best used on a yeasty country loaf with a good thick crust. It can be used for light open-faced tartines or in a bowl with toasted...
Savory mushroom pork chops recipe
If you are at a loss as to what you should make for dinner tonight, then look no further! These centers cut pork chops are perfectly pan seared and smothered...
Turmeric lentil soup recipe
This is a delicious soup dish you can make whenever you need something warm to help you feel better whenever you are feeling sick.