Red coconut savory crust recipe
Savory crust made with coconut, red bell pepper and paprika. It can be used for crust, tarts or crackers.
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Ingredient: Paprika
Small baskets stuffed with fresh salad recipe
Small baskets stuffed with fresh veggies and refreshing guacamole Mexican sauce.
Porto Bello stuffed in Brazilian mix pate recipe
A dish rich in selenium and protein with a strong taste, served with vinaigrette dressing.
Braised white beans with linguica and clams recipe
While white beans are usually matched with rich meats in a braise (think cassoulet), we paired them with briny clams and smoky linguiça sausage for a Portuguese-inspired meal that was...
Quick queso sauce recipe
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Spiced tomato salad recipe
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Green jackfruit & 3 bean chilli
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They wanted an example of how vegan food can be as impressive as a meat roast, but wanted a recipe that was also fairly traditional and familiar for a range...