Lamb gyros recipe
Yes, it does taste like real gyros. Yes, you use your pressure cooker for it. Yes, you will indeed question your choice and my sanity when it emerges from the...
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Ingredient: Oregano
Eggs baked in tomato sauce recipe
From celebratory Easter breads to egg pasta, eggs are central to everyday Italian life from morning ’til night. Like a frittata, this humble egg dish satisfies around the clock and...
Super chicken mole recipe
This amazing mole sauce tastes fantastic when served hot and steaming over chicken, rice or a warmed tortilla. I like to squeeze some lime juice over before serving.
Lasagne recipe
Making a lasagne takes time, passion dedication. But the rewards are obvious in every tasty mouthful. This original lasagne recipe is robust, comforting and will leave you craving more.
Mean bean minestrone recipe
We’ve packed this colorful, stew-like minestrone with cannellini beans and cooked farro for a healthy dose of protein and fiber. Sprinkling some of our Nut and Seed Sprinkles on top...
Portobello burger recipe
A yummy, meatless burger. With this delectable burger, no one will miss the meat.
Latin American pork and rice recipe
Arroz con puerco, a one-pot dish often made in Cuba and Puerto Rico, is a cousin of arroz con pollo but gets its uniquely alluring and ultrasavory profile from pork....