Stew recipe
This is a very easy to make and delicious Irish stew recipe that is perfect on a Sunday or any cold winter night. The aroma wafting from the kitchen while...
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Ingredient: Oregano
Tempeh tortilla pizzas recipe
Minced tempeh fills in well as the “meat” in these Mexican-inspired pizzas. Adding your own favorite toppings will launch these into regular rotation in your home.
Italian meatfree balls recipe
With their slightly crisp exterior and inner tenderness, these meatfree balls are made protein-rich thanks to the combination of blended silken tofu, vital wheat gluten (which also gives them their...
The best greek lamb chops recipe
Classics hardly need an explanation. These simple, succulent lamb chops are always a big seller on restaurant menus, but there is no reason why we can’t make them at home
Roasted leg of lamb or goat with xinomavro wine and herbs recipe
They all taste so different from the lambs (and goats) that graze on Greece’s sea-sprayed rich natural grasses and flora. Greek lamb tends to be smaller and milder. Look for...
Orange-scented olives recipe
Embellish olives just a little and they seem a world more special. Here they are warmed with the aromatic skins of oranges. The oil in the skin imbues the olives...
Mediterranean beef tenderloin salad recipe
Salads have come a very long way from the days of iceberg lettuce and day-old croutons. Salads don’t have to be boring. You can really have fun tossing together a...
Cowboy chilli recipe
The end result here resembles a rich, chocolate-coloured Indian beef curry. The look of it sets the tone for the flavours to follow warmly spiced and a little sweet from...