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Ingredient: Orange Juice
Dark chocolate and orange scones recipe
The bitterness of the dark chocolate and sweetness of the orange is a classic combination, which is always popular.
Onigiri and meatball bento recipe
Onigiri rice balls are an integral part of Japanese culture. They’ve even been described as Japanese soul food. They are portable, filling, and somehow very comforting. Here, they are paired...
Cranberry relish cheesecake recipe
A very dense cream cheese filling dotted with fresh Vanilla Beans topped with a sweet and tartly fresh homemade Cranberry relish graces the top of this cheesecake. It will lift...
Jerked chicken skewers recipe
This recipe is definitely not a montana dish by origin. In fact, you can find some version of jerked chicken skewers just about anywhere in the world. If you look at...
Roasted carrots, kale and hazelnuts recipe
I could eat a plate of roasted vegetables any time as a meal in itself and perhaps simply add some more nuts for protein. This dish could just as easily...
Greek honey cakes recipe
Called melomakarona, these moist, oval-shaped Greek cookies are soaked in a floral honey syrup, and are made without egg for a sturdy, biscuit-like texture that holds up well to their...
French tomato soup with fennel and orange recipe
French tomato soup, with its acidic tomatoes, can pick up a metallic taste when cooked in seasoned cast iron. To avoid that, this soup is started in a cast-iron pan,...
Orange chicken nested in pecan pilaf recipe
Back when I was a junior food editor at Ladies’ Home Journal in New York, I created a party dish using three of my favorite Southern foods: chicken, rice, and...