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Ingredient: Olive Oil
Slow cooked beef with orange gremolata recipe
Veal shin is the classic cut used in the Italian dish osso bucco, but cheaper beef shin is just as good. The bone marrow gives the stock its melting richness,...
Slow cooked eggplant recipe
This vegetable stew is such a simple combination of ingredients, but they undergo this amazing transformation during cooking to become more than the sum of their parts. Another dish that...
Beef meatballs with orecchiette, kale, and pine nuts recipe
Orecchiette means “little ears,” and refers to the ear-shaped pasta traditionally used in a Puglian dish of broccoli, anchovies, and chiles. This dish is similar in feel, with kale instead...
Lamb and bean salad with apricots and olives recipe
The beans, which get plated under the sliced lamb, act as a starch soaking up the lamb jus. As a result, the salad of beans, apricots, and olives gets an...
Huevos rancheros recipe
Huevos rancheros are a fun way to mix up the traditional eggs for breakfast or brunch (and are also an inexpensive family dinner!). Even though there are a lot of...