Easy veggie chickpea biryani recipe
This is made differently than a traditional biryani. Here we cook the veggies in a stew, then sandwich the stew between layers of cooked rice, instead of cooking the stew...
https://www.freeplant.net/food
Advertise Here
Ingredient: Olive Oil
Mozzarella & tomato recipe
This snack is visually great and tastes as good as it looks. This recipe is very simple, quick to prepare and my experience is that they usually disappear within minutes...
Roasted cherry tomato pizza poppers recipe
These tasty little two-bite appetizer pizzas have a crisp texture when grilled and are chewy-crisp when baked. Look for frozen pizza dough among frozen breakfast pastries and baked goods.
Spicy sauteed collard greens recipe
SautéIng leafy green vegetables enhances their ability to make us feel vital and strong. Greens provide lots of nutrition and have been linked to helping create cardiovascular flexibility, as does...
Stir-fried cauliflower and mustard greens lemon-sesame sauce recipe
The mild character of cauliflower is the perfect complement to the strong flavor of mustard greens. Rich in calcium and iron, mustard greens have a sharp taste that helps support...
Deconstructed salade niçoise recipe
Salade Niçoise is a classic composed salad that originates from the sunny town of Nice in the south of France. It’s perfect for a summer bento lunch.
Buttermilk lamb with toasted buckwheat and herb salad recipe
You might call fourth-generation specialist farmer Yannick Frain the ambassador of mouton prés-salés. His sheep (mostly black-faced Suffolk) live in the shadow of Mont Saint-Michel. This location not only provides...
Baked eggs with leeks and castelvetrano olives recipe
Breakfast or dinner, a skillet of baked eggs also known as a frittata is a simple and satisfying choice. Here, I was lucky enough to be cleaning out the fridge...