This recipe is common to Cambodia and southern Vietnam and makes delicious use of eggplant, one of the many vegetables grown in central Vietnam. Shrimp or stir-fried ground pork may...
The Vietnamese version of an open-faced omelet or crepe, this specialty of many streetside restaurants is also called the “Happy Pancake”. The Vietnamese name, khoai, comes from the type of...
This is a very important Vietnamese dish, from the imperial capital of Hue. Fresh sticks of sugar cane are used as skewers. The heated cane releases a burst of sweet...
Pancakes are very popular in Korea. As seafood is widely available in most parts of the country, pancakes made with oysters, fish or mixed seafood are often found. Plenty of...