This intensely flavorful meal is best served with a side of pasta or over a bed of rice. While typical of the Tuscany region in Italy, this meal has been...
King mushrooms might just be the new jackfruit. When you cut them in half you can shred them with a fork and it looks just like jackfruit. You can use...
This nutritious and supremely tasty lentil shepherd’s pie is perfect for any night of the week. A great alternative to traditional meat versions that will satisfy even the most ardent...
Charcuterie is one of the disciplines of French cuisine that sets it apart from many others. There are seemingly endless variations of recipes that utilize and represent classic French foods....
Here’s a fun and easy classic for kitchen novices. Its flavours will always be good, but its simplicity calls for great attention to the ingredients and the method. Or rather,...
This is our family’s favourite rice dish. It can be enjoyed alone, with other Indian veggie dishes or even eaten cold as part of a buffet or packed lunch the...
A very comforting meal achieved with minimal effort. The multi-cooker means there is no need to stand over the hob stirring constantly to create the perfect risotto.