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Ingredient: Mint
Lamb kofta pittas with tzatziki recipe
You can use extra-lean minced beef instead of lamb to make the kofta if you prefer, which will save approximately 30 kcals per serving. If you do that though, make...
Avocado miso dip with root vegetable chips & dukkah recipe
This guacamole with a Japanese twist is so quick and easy to make and the dukkah, an egyptian nut and spice mix, adds a delicious third texture to this snack...
Hint of mint recipe
The mint, with its digestive-soothing benefits, amps up the flavor of this green juice and takes it to the next level.
Tramezzini of duck confit salad with pickled squash mayonnaise recipe
Tramezzini are delicate by design (crustless sandwiches can’t avoid this description), but a hearty filling of duck confit bends the rules. Make the duck salad the day before (along with...
Strawberry, lime mint infused water recipe
Boost your metabolism, while jazzing up your day with this tasty detox recipe.
Lamb loin chops with garlic & herb whipped artichoke “butter” recipe
These small lamb loin chops are perfect for a quick dinner since they are so quick to cook. This is a little play on those recipes, without needing to rely on...