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Ingredient: Ginger
Ginger chicken soup recipe
Ponzu sauce adds subtle saltiness to this Asian-inspired soup. Ponzu, a traditional Japanese sauce, is made with lemon juice or rice vinegar, soy sauce, and mirin.
Apricot-glazed ham balls recipe
Here’s a slick trick for uniformly shaped meatballs: Pat the meat mixture into a 6×5-inch rectangle on a piece of water pepper. Cut the meat into 1-inch cubes, then use...
Congee bowl with tempeh and scallions recipe
Congee is Asian comfort food at its simplest. It can range from plain to heavily flavored, depending on the cooking broth and the toppings. Lots of delicious and varied stir-ins...