Zucchini with mushroom chick pea stuffing recipe
This great-tasting veggie dish can be a side dish or an entrée, whichever you prefer. It is an especially welcome dish when served with a green veggie dish or tomato-based...
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Ingredient: Garlic
Stuffed chicken philly peppers recipe
This is a healthy, guilt-free alternative to traditional Philly cheese steaks. They are not made with fatty beef, but lean chicken. Cook it up with the seasonings and the onions,...
Tofu & carrot broth with sesame recipe
Like any good stock, this takes time to make, so it’s worth doubling up and making a big batch of this broth, as it has a sort of restorative power,...
Slow cooker low-fat beef stew recipe
What a great dish this is to cozy up to on cold fall and winter days! It’s made with clean and healthy ingredients in a low- sodium, savory broth. It’ll...
Coronation chicken recipe
This dish was devised in honour of the Queen’s coronation in 1953. Our version has a long list of ingredients, but it is easily made and can be prepared well...
Double-pea risotto recipe
This veg-forward risotto combines tender garden peas with crisp sugar snaps, both highlighted by the anise notes of fresh tarragon. A tangle of lightly dressed microgreens adorns each serving.
Latin American pork and rice recipe
Arroz con puerco, a one-pot dish often made in Cuba and Puerto Rico, is a cousin of arroz con pollo but gets its uniquely alluring and ultrasavory profile from pork....