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Ingredient: Garlic
Five spice duck with buckwheat noodles & broccoli recipe
This is like a duck pho the meat is still pretty much raw in the middle when served and finishes cooking to rarest perfection in the hot broth. There are...
Very herby minestrone with plenty of parmesan recipe
There is a reason it is so ubiquitous. You need to cook this in a big batch or you’ll have a fridge full of lonely vegetable halves. Don’t worry it...
Grilled rainbow trout with chimichurri recipe
The trout has a nice smoky flavor that is cut by the freshness and acidity of the chimichurri. For a less smoky flavor, seek out thinner fillets (which will also...
Salmon and lentil bowl with kefir dressing recipe
This dish is filled with smart shortcut options pick up a package of precooked lentils, and hit up your grocery’s hot bar for cooked salmon (or try smoked). Kefir serves...
Lamb loin chops with garlic & herb whipped artichoke “butter” recipe
These small lamb loin chops are perfect for a quick dinner since they are so quick to cook. This is a little play on those recipes, without needing to rely on...
Breakfast sausage casserole recipe
Breakfast casserole has never been a complex meal to prepare. With the readily available ingredients, be sure to enjoy this breakfast. It rich in the required nutrients; proteins, some carbs...
Easy veggie chickpea biryani recipe
This is made differently than a traditional biryani. Here we cook the veggies in a stew, then sandwich the stew between layers of cooked rice, instead of cooking the stew...
Roasted cherry tomato pizza poppers recipe
These tasty little two-bite appetizer pizzas have a crisp texture when grilled and are chewy-crisp when baked. Look for frozen pizza dough among frozen breakfast pastries and baked goods.