Asian lettuce wraps recipe
In this case iceberg lettuce can be your friend. I love the crunch you get from biting into it, and its mild flavor really lets the Asian filling stand out....
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Ingredient: Garlic
Grilled lamb loin with spiced pomegranate glaze recipe
Pomegranates and lamb are both staple ingredients throughout these regions. The food here is vibrant and full of bright flavours, but still light enough to enjoy in the heat of...
Mussel and potato salad recipe
A very interesting French take on potato salad as it combines the potatoes with mussels. The mussels get added flavor by being boiled in wine.
Paella on charcoal with sausages and three kinds of meat recipe
For this paella requires a special pan. If you don’t have one, you can cook paella on a thick metal sheet with raised edges.
Chicken wings and legs grilled recipe
Wings and legs on the grill kids ‘ favorite food. If you company lot of children, it is better to cook at the rate of 3 W 3 feet on...
Wintery roots & hardy herbs with chestnuts recipe
This is at heart a fancy Scotch broth, minus the lamb. In its place and also doing a sterling job of standing in for the pearl barley are sweet, meaty...