The hong shao (Mandarin name) cooking style is found in a number of places in Chinese cuisine, but it is believed to have originated in the Shanghai region and is...
One unique method commonly used in Chinese cooking is to deep-fry ingredients first and then to finish cooking them using another technique. This is often done in braised and stir-fried...
This is without a doubt the most common Thai recipe found in the United States, although it may be spelled differently on menus (it is often called pad Thai). In...