You don’t need a campfire to enjoy this delicious marshmallow chocolate combo. These cupcakes are so delicious you may find yourself making them for a treat quite often.
A delicate carrot cake with a sweet, milky caramel flavour. Perfect dessert option. Top with Vanilla frosting, additional caramel and some chopped pecans or peanuts for a little crunch!
As you may already know, egg features prominently in cuisines all over the world, and there are different variations of it, especially omelet. The Bulgarians have their own variation of...
Mekitsa is made from dough that is deep fried. Flour is combined with egg, yogurt, salt to make the dough. Usually, it is served with jam, sugar, or cheese. Whichever...
About fifteen years ago there was a little Japanese restaurant in Greenwich Village that served soft-shell crabs in the spring. It was one of a number of Japanese restaurants within...