Using good-quality, very lean beef is essential: the cooking time is so fast that any fat won’t have time to render away or tenderise, and the meat will be tough....
Agrodolce, a mixture of sugar and vinegar, underscores and balances the sweet and sour notes in the ingredients. Shrimp and peppers benefit greatly from this classic Italian flavor combination.
Chicken rice is one of Singapore’s most beloved dishes. It’s deceptively plain-looking but loaded with flavor: aromatics and fresh broth make all the difference.
You can use extra-lean minced beef instead of lamb to make the kofta if you prefer, which will save approximately 30 kcals per serving. If you do that though, make...
You will love this low-fat version of a favorite summer salad. It’s a lighter type of Greek salad, filled with classic taste but lower in calories and fat.
You will love this low-fat version of a favorite summer salad. It’s a lighter type of Greek salad, filled with classic taste but lower in calories and fat.