Hazelnut mole recipe
The nutty and creamy taste of Nutella makes this Hazelnut mole sauce one of my favourites. You can substitute any hazelnut chocolate spread or make your own if Nutella is...
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Ingredient: Chocolate
Mexican mole sauce recipe
This chicken broth recipe is used for all sorts of things from soups to stews, not just mole sauce. Try this mole sauce with some crusty bread to cut the...
Devil’s food cupcakes recipe
Some believe devil’s food cake got its name because it was so tempting; others think that the deep, dark color is “devilish.” Whatever its history, the cake is typically made...
Affogato (ice cream and espresso) recipe
Not quite a full-fledged dessert, affogato is a little something to end the meal on an up note. Serve this in small bowls or in coffee cups, and if you’re...
Super chicken mole recipe
This amazing mole sauce tastes fantastic when served hot and steaming over chicken, rice or a warmed tortilla. I like to squeeze some lime juice over before serving.
Blueberry crumb mini-doughnuts with chocolate malted milk recipe
If you’re not in the mood for frying, these baked miniatures are a perfect way to get your doughnut fix. While you can make this recipe year-round with imported or...
S ’mores hot cocoa recipe
Recapture memories of a fireside treat of youth that wonderful cold-comfort combination of Graham crackers, toasted marshmallow, and chocolate. This warm, cozy drink has all the elements of traditional S’mores,...
Triple-chocolate mousse cake recipe
Triple-chocolate mousse cake is a truly decadent dessert. Most times, though, the texture is exactly the same from one layer to the next and the flavor is so overpoweringly rich...