Earl Grey tea adds a haunting, delicate flavor to these dark chocolate truffles. Be sure to use high-quality tea: it really does yield a better result.
A no-brainer. This is really a multi-purpose chocolate sauce that’s great used for fondue but can also be drizzled over things such as banoffee pie. And if you put it...
Over the years some of the most popular recipes in Martha Stewart Living have featured the combination of chocolate, ginger, and other spices, including cookies, brownies, and spice cakes. These...