Here the lamb juices, flavoured with garlic and harissa, melt into the potatoes as they cook. The soused cucumber and charred lettuce add brightness to the dish.
This is a version of harira a traditional North African soup made with chick peas, lentils, lamb and warm, fragrant spices such as cinnamon and coriander. If you don’t have...
You can bolster yours with rice or thin egg noodles instead, if that’s what floats your boat. This is a nice cold-weather starter, but it can certainly be the main...
Hot soup is always comforting on a cold day. By using a thermal lunch jar, you can have piping-hot soup even without access to a microwave. The chicken and vegetable...