Fenugreek flavored daal with chili oil recipe
Daal Methya is a traditional Maharashtrian recipe. The crowning glory here comes from the chili oil that is poured on top while serving it. Methi or fenugreek seeds are the...
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Ingredient: Cayenne Pepper
Potted chicken & spiced butter with caramelized shallot jam recipe
The traditional British method called “potting” might sound a bit old-fashioned but don’t be fooled this brings it alive with a contemporary twist of nutmeg and cayenne plus a lovely,...
Barbecue turkey quesadilla burgers recipe
This delicious burger is made with a lean turkey patty coated in tangy barbecue sauce and topped off with fresh guacamole. It is sandwiched between two tortillas, this is the...
Barbecue pineapple shrimp recipe
This is a delicious pot dish that will soon become your go-to dinner throughout the week. It is incredibly easy to make and comes together faster than you would think.
Spinach, ricotta and bacon crepes recipe
These crepes are made with a touch of heat to a dish you would have never thought would require some spice. It makes for a satisfying brunch, lunch or dinner.