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Ingredient: Butter
Lemon curd and mascarpone tartlets with strawberries recipe
These tarts are built on strong foundations: the buttery base is simple, quick, forgiving, and hard to get wrong, but still gives a professional-looking result. It’s a traditional recipe from...
Gingerbread biscuits recipe
Ginger, just like chilli, is a hot spice. It literally warms you up, so no wonder its flavour evokes the winter season like nothing else. At Christmas we make gingerbread...
Grilled beef with spaghetti squash and spinach and mushrooms with sage browned butter recipe
A bed of spaghetti squash is a tasty and toothsome change from pasta.
Pineapple-cherry crisp recipe
Quick & easy to make, and most of the ingredients can be kept in the pantry for a spur-of-the-moment treat. Can’t beat that!
Strawberry-nectarine cobbler recipe
Make this refreshing cobbler with summer-ripe fruit…yum! Add a scoop of ice cream, if you like.
Ricotta gnocchi recipe
Potato dumplings and gnocchi are actually really easy to prepare, yet they often fail because the potatoes are too moist in which case you have to add a lot of...
Valais asparagus tart recipe
Instead of asparagus, you can also make this tart with spring carrots, finger-sized kohlrabi sticks, and scallions; sprinkle with toasted hazelnuts.