Peppermint-mocha mini donuts recipe
With their mint and cream combination, peppermint mochas have been a coffeehouse delicacy for years. By fusing these flavors into a mini donut, the peppermint mocha takes on a whole...
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Ingredient: Butter
Classic oysters Rockefeller oysters straight up with mignonette recipe
Oysters Rockefeller is probably the most famous oyster dish in North America. It was invented in 1899 by the owner of Antoine’s restaurant in New Orleans and named after John...
Beetroot and dark chocolate cake recipe
Everyone loves red velvet cake. This one is made with beetroot colouring and if you try it, you will never make it any other way.
Pear and polenta cake recipe
In between a cake and a torte, this cake has a surprisingly light texture that complements its subtle flavour. If you’re not keen on the polenta, simply substitute it with...
Salmon with hollandaise sauce recipe
Ordinary salmon is elevated to something special with some hollandaise sauce.
Whopper malted chocolate mini donut recipe
The secret to these moist chocolate donuts is swapping some of the cocoa powder for malted milk. Between the density of flavors in the donut, the thick chocolate icing, and...