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Ingredient: Brown Rice
Rice milk recipe
The word milk doesn’t necessarily mean only the liquid coming from a cow udder. This rice milk tastes mild and lovely when you drink it with your breakfast.
Hoisin tofu fingers & egg fried rice recipe
This is a delicious way to use up leftover cooked rice. It also uses store-cupboard ingredients and staples from the fridge and freezer for a really simple, delicious meal.
Stuffed peppers recipe
Beef and rice seasoned with herbs and a robust pasta sauce fill these tender, flavorful peppers. If you don’t have dried Italian seasoning, use 1⁄2 teaspoon dried basil and 1⁄2...