This classic gyro topper gets a thinning new spin in this creamy, tangy soup, thickened with cooling puréed and frothy fresh cucumbers and dill. It takes just minutes to make...
This savory take on the sweet, flaky, nutty, buttery Greek dessert classic is compiled of thin layers of roasted eggplant and garlic that have been puréed and seasoned with just...
Select a thinner variety of commercial pita bread to make these crispy, delicious chips. They’re best still warm from the oven and served with many of the dips in this...
Her version used dill and sour cream, but the effect was the same a creamy, cool side dish to go with something rich, a way to balance the flavors on...