Penne pasta with basil and pine nuts recipe
This mouth-wateringly tasty pasta dish is a firm favourite with friends and family. It is so simple and quick to make, yet so scrumptious to eat.
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Ingredient: Basil
Baked cannelloni with cheese & spinach recipe
My preference is the beef cannelloni. But every now and then I just love to eat this juicy vegetarian alternative that really is worth all the preparation before baking. I...
Roasted mushrooms with warm Fregola salad & Parmesan crisps recipe
These slow-roasted mushrooms are warming, comforting and super delicious! Leftovers with the salad actually make a brilliant lunch the next day too.
Bow ties with gorgonzola sauce recipe
Gorgonzola cheese and half-and-half cream are the secret behind this delectable pasta with the combination of crumbled pork sausage. Mixed herbs are added to neutralize the yellow shade of bow...
Sweet corn bruschetta
This bruschetta is made with the height of summer’s sweet corn so tender that I don’t even cook it. If the corn you’re using is a little more mature, blanch...