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Ingredient: Baking Soda
Xinomavro chocolate cake recipe
In the northern Greek environs of Naoussa, one of Greece’s premier red wine–producing regions, the xinomavro grape reigns supreme. A visit up there while we were filming the show taught...
Cranberry orange nut bread recipe
This is Isa mom’s recipe, but we think it was originally from a Fannie Farmer cookbook from the ’60s and has been tampered with over the years. This is a...
Carrot pineapple sunshine muffins recipe
Bring some happy-fun-time-pineapple-carrot joy to your dismal-gray-sad morning with these muffins and slay breakfast sadness with each fruity bite. They really are like a burst of sunshine, only better because...
Lemon-yogurt cupcakes with raspberry jam recipe
Stripes of sweet crimson jam give otherwise ordinary-looking cupcakes a striking finish. The cupcakes are tender (thanks to yogurt in the batter) but slice easily into even layers. Serve these...
Veggie cornbread recipe
This is a traditional Southern cornbread. It doesn’t have any wheat flour in it, only cornmeal. The moisture of the zucchini replaces the oil to make it easy on your...
Courgette and lemon curd cake recipe
This cake may sound unusual, yet the flavours complement each other perfectly to create a sublime combination.
Chocolate-spice cupcakes recipe
Over the years some of the most popular recipes in Martha Stewart Living have featured the combination of chocolate, ginger, and other spices, including cookies, brownies, and spice cakes. These...