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Ingredient: Aubergines
Beef on beef ‘dog’ with smoked chilli sauce & gubbeen cheese recipe
This is a delicious and simple way to use up leftovers of beef brisket – the addition of my aromatic smoked chilli sauce gives this ‘hot dog’ the edge. Gubbeen...
Aubergine & sumac fries recipe
The velvety smooth texture of Aubergine/Eggplant is the perfect vehicle for some wonderful middle eastern ingredients: sesame seeds, mint, sumac and lemon, zingy, zesty and fresh, these ‘fries’ are a...
Chicken and roast vegetable tray bake recipe
Another wonderful one-pot, this is really easy, tastes good and the kids like it, so it’s a great dish for a family supper. And there’s no need to brown the...
Aromatic paneer curry recipe
Paneer cheese has a delicious texture it’s a little bit like halloumi but softer. It makes for a great vegetarian curry.
Chickpea & couscous salad with tahini drizzle recipe
Eat this warm for a light lunch or for tea. Try it cold as a packed lunch, too. Also try varying the roasted vegetables you use – beetroot, courgettes or...
Spiced aubergine, garlic & tomato soup recipe
Roasted vegetables make great soup and there’s absolutely no point in roasting the veg and then doing everything else on the stovetop, when it can all go in the oven...